Product Detail
Nutmeg

Nutmeg is the seed kernel inside the fruit of a nutmeg tree. The nutmeg tree is an evergreen tree that produces not only one, but two spices – nutmeg and mace.

Nutmeg that is used for spice is the seed kernel inside the fruit of a nutmeg tree. The nutmeg tree is an evergreen tree that produces not only one, but two spices – nutmeg and mace. The fruit of a nutmeg tree is edible and when it ripens, the bottom part of the fruit splits in half revealing the red mace covering a dark brown shell. Nutmeg is the seed kernel with the dark brown shell and it is usually sold without the shell and the mace.

 

Indonesia is currently the main producer of nutmeg in the world covering most of the world’s production. Nutmeg is native to the Banda Islands in the Moluccas of Indonesia. The quality of nutmegs from Indonesia especially from the Siau Island and the Ambon Island is unrivaled with nutmegs from other parts of the world.

 

Species Myristica fragrans
In Other Language:
Indonesian pala
Indian jaiphal
Chinese ròu dòu kòu 肉豆蔻
Vietnamese nhục đậu khấu
Italian noce moscata
Dutch nootmuskaat
Spanish nuez moscada
German muskatnuss
   
Available grade that we offer:
ABCD
80/85
100/110
Sound Shrivels
BWP Reconditioned
Nutmeg in Shells B Grade
Nutmeg in Shells C Grade (for oil extraction)
   
Container Load:
20’ – about 15-16 MT packing in jute bag, 25kg or 50kg

 

 

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